Special evening at Barnet

The knowledge and skills of 20 specialists were brought together at Barnet, for an evening of demonstrations, blind tasting and swapping top tips.

Specialists in meat, horticulture, fruit and vegetables and wine, met at the branch for a relaxed, fun and informative event.

Barnet Branch Manager Neil Ovenden was extremely pleased they had managed to get so many specialists together from several branches in the area.

Taken from Chronicle:  Volume 61,  24 March 2001

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